Pubblicazioni scientifiche
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V. Verardo; M.C. Trivisonno; E. Marconi; M.F. Caboni, : Effetti della conservazione su biscotti tipo frollino naturalmente arricchiti in composti fenolici, in: atti Primo Congresso Nazionale ARNA, ARNA, 2006, pp. 122 - 122 (atti di: I convegno nazionale ARNA, OZZANO EMILIA, 23-25 Marzo 2006) [Riassunto (Abstract)]
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Spinelli F.; Rapparini F.; Noferini M.; Rondelli E.; Baraldi R; Costa G., BVOCs produced by Pyrus communis in response to fire blight infection., in: XVII International Botanical Congress, s.l, s.n, 2006, pp. 552 - 552 (atti di: XVII International Botanical Congress, Wien (A), 17 – 23 July 2005) [Riassunto (Abstract)]
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Bonifacio E.; Falsone G.; Simonov G.; Trofimov S., Discontinuities in Albeluvisols: evidences from mineralogical and chemical data, in: 43rd Annual Meeting of the Clay Minerals Society, s.l, s.n, 2006, pp. 46 - 46 (atti di: 43rd Annual Meeting of the Clay Minerals Society, France, 3-7 june 2006) [Riassunto (Abstract)]
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S. De Pascale; A. Maggio; F. Orsini; G. Barbieri, Nutrients influence on ready to eat sweet basil quality, in: III International Symposium on Models for Plant Growth, Environmental Control and Farm Management in Protected Cultivation (HortiModel 2006), Leuven, International Society for Horticultural Science, 2006, 718, pp. 523 - 530 (atti di: 3rd International Symposium on Models for Plant Growth, Environmental Control and Farm Management in Protected Cultivation, Wageningen, NETHERLANDS, OCT 29-NOV 02, 2006) [Contributo in Atti di convegno]
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TRAINI S.; VENTURA F.; ROSSI PISA P.; BOTARELLI L.; MARLETTO V, Raccolta ed elaborazione dati per la validazione di un modello in una stazione agrofenologica, in: IV Convegno AISSA “Qualità e sostenibilità delle produzioni agrarie, alimentari e forestali, s.l, L’Associazione Italiana delle Società Scientifiche agrarie (AISSA), 2006, pp. 1 - 1 (atti di: IV Convegno AISSA “Qualità e sostenibilità delle produzioni agrarie, alimentari e forestali, Mosciano Sant’Angelo (TE), 5-6 dicembre 2006) [Riassunto (Abstract)]
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Vanneste J.L; Cornish D.A; Spinelli F, Establishment and survival on apple and pear leaves of different strains of biological control agents including Pantoea agglomerans P10c, in: ISHS Acta Horticulturae 704X International Workshop on Fireblight, BOLOGNA, ISHS, 2006, 704, pp. 307 - 313 (atti di: X International Workshop on Fireblight, Bologna, 5-9/7/2004) [Contributo in Atti di convegno]
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Alessandrini L.; Romani S.; Dalla Rosa M., Prediction of coffee roasting degree by near infrared spectroscopy, in: 21st International Conference on Coffee Science, MONTPELLIER, sine nomine, 2006, pp. 290 - 293 (atti di: 21st International Conference on Coffee Science, Montpellier, 10 – 15 septembre 2006) [Contributo in Atti di convegno]
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E. COCCI; P. ROCCULI; S. ROMANI; M. DALLA ROSA, EFFECTS OF NON-CONVENTIONAL MAP AND 1-MCP TREATMENT ON QUALITY MAINTENANCE OF MP KIWIFRUIT, in: 3rd Central European Congress on Food Proceeding, SOFIA, sine nomine, 2006, pp. P90/1 - P90/8 (atti di: 3rd Central European Congress on Food, Sofia, May 22-24, 2006) [Contributo in Atti di convegno]
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Accinelli C.; Marchetti E.; Talamè V., Persistence of insectidal Cry toxins in the soil ecosystem, in: Pesticide Behaviour in Soils, Water and Air, 2006, pp. A9 - A9 (atti di: Pesticide Behaviour in Soils, Water and Air, Warwick, 27-29 marzo, 2006) [Riassunto (Abstract)]
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Consoli, S.; Cirelli, G.L.; Toscano, A., Monitoring crop coefficient of orange orchards using energy balance and the remote sensed NDVI, in: Remote Sensing for Agriculture, Ecosystems, and Hydrology VIII, «PROCEEDINGS OF SPIE, THE INTERNATIONAL SOCIETY FOR OPTICAL ENGINEERING», 2006, 6359, pp. 1 - 8 (atti di: Remote Sensing for Agriculture, Ecosystems, and Hydrology VIII, Stockholm, Sweden, September 11-13, 2006) [Contributo in Atti di convegno]
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Fritz M.; Hausen T.; Canavari M.; Schiefer G., Trust and E-Commerce in the agri-food industry|Vertrauen und E-Commerce in der Agrar- und Ernährungswirtschaft, in: Land- und Ernahrungswirtschaft im Wandel: Aufgaben und Herausforderungen fur die Agrar- und Umweltinformatik, Referate der 26. GIL Jahrestagung, Bonn, Gesellschaft für Informatik (GI), «GI-EDITION», 2006, P-78, pp. 65 - 68 (atti di: Land- und Ernahrungswirtschaft im Wandel: Aufgaben und Herausforderungen fur die Agrar- und Umweltinformatik, Referate der 26. GIL Jahrestagung - Agriculture and Food Industry in Transition: Tasks and Challenges for Agricultural and Environmental Informatics. Papers presented at the 26th GIL Annual Conference, Potsdam, Germany, 6-8 March 2006) [Contributo in Atti di convegno]