News

Innovation and Research
Call for 15 fully-funded PhD positions in bioeconomy under the Marie Sklodowska-Curie Action project called DESTINY
Deadline: March 11, 2024. Contact person: Massimiliano Petracci

University
Language level tests, until February 22 registration for placement test for blended courses
Lessons will start from February 26 to May 10

Innovation and Research
The Fooder project website is now online
For more information www.fooderuniversity.it

Happy holidays from DISTAL!
Happy holidays to everyone!

Meetings and Initiatives
Strengthening institutional capacity to foster the competitiveness and sustainability of the agricultural sector and the development of rural areas in Colombia
Third mission in Colombia of M. Dalla Rosa, P. Rocculi, J. B. Molina Hernandez, A. Fantini, M. Gianotti from DISTAL

International
Interim Meeting of YouAreIn – YOUng AgRifood European INnovators Project in Cesena
On Thursday 26th and Friday 27th October 2023 the YouAreIn Interim Project Meeting took place. The Meeting was hosted by FoodHub, project partner.

International
Applications to the FOEBE+ course: deadline 26 november
ERASMUS programme for entrepreunerial skills

International
Enrico Biondi – Visiting professor at the School of Agri-Food, Animal and Environmental Sciences in Chile
De O'Higgins University - Campus Colchagua, San Fernando, Chile

Innovation and Research
Special Issue "Nature-Based Solutions for Agricultural and Agro-Industrial Wastewater"
Guest Editors: Alessia Marzo and Stevo Lavrnić

Innovation and Research
CARINA, published the first newsletter for the project coordinated by Distal
The Horizon Europe project intends to give an important boost to the bio-based market

Meetings and Initiatives
Successful launch of Carbon Farming CE project
INTERREG Carbon Farming CE project has started

International
Welcome to Maria Fernanda Cingolani, from CEPAVE-CONICET, Universidad Nacional de La Plata
The DISTAL welcomes a Visiting Fellow from Argentina who will bring a wealth of experience and knowledge to complement the work of our Department