News
Awards and Recognitions
“ANBP award of excellence” to Catia Martins and Santolo Francati
Award offered by the Association of Natural Biocontrol Producers for a student/Post-Doc giving presentations at the 15th IOBC-Mass Rearing and Quality Assurance Workshop
Innovation and Research
Special Issue "Craft beers: Consumer Perception, Motivation and Demand in a Fast-Rising Market"
Guest Editor: Sergio Rivaroli
Innovation and Research
Special Issue "Sustainable Applications for Wastewater Treatment and Reuse in Agriculture"
Guest editors: Giuseppe Mancuso, Stevo Lavrnić
EIT Food Summer School on Farm to Fork: sustainable production & consumption in public canteens | Deadline for application: August 5th 2022
#savethedate
Innovation and Research
Special Issue "Development of Analytical Methods in the Field of Food Analysis"
Guest Editor: Gianfranco Picone
Innovation and Research
Innovator Fellowship
#researchprojects | Professional Development Advanced
Elections for the student representatives 2022
On 17, 18 and 19 May, elections were held for student representatives on the University bodies and the National Council of University Students (CNSU)
Innovation and Research
WISH-ROOTS
#researchprojects | Tuning the wheat root microbiome to improve soil health and optimize rhizosphere nitrogen cycling and availability
Meetings and Initiatives
The Nexus Approach for Sustainability in Agriculture, Food, Energy & Water
Final Conference Dipartimenti di Eccellenza 2018-2022 DISTAL | 09/06/2022 - from 09:00am to 04.30pm
Innovation and Research
Webinar - STAAA PhD OPEN DAY (Dipartimenti di Eccellenza 2018-2022)
The PhD OPENDAY & The Final Conference Dip. di Eccellenza DISTAL "The Nexus Approach for Sustainability in Agriculture, Food, Energy & Water" are partner events of the EU GREEN WEEK
Innovation and Research
PanWheatGrain
#researchprojects | Grain Pangenomics for Durum Wheat Sustainable Production
Innovation and Research
Special Issue "Plant-Based Beverages: Consumer Perception, Motivation and Demand in a Fast-Rising Market"
Guest editors: Sergio Rivaroli, Davide Giacalone, Angel A. Carbonell-Barrachina