Pubblicazioni scientifiche
-
Sacchetto, V.; Olivas Olivera, Diana F.; Paul, G.; Gatti, G.; Braschi, I.; Marchese, L.; Bisio, C., On the Adsorption of Gaseous Mixtures of Hydrocarbons on High Silica Zeolites, «JOURNAL OF PHYSICAL CHEMISTRY. C», 2017, 121, pp. 6081 - 6089 [Articolo in rivista]
-
Maino E.; Torreggiani D.; Benni S.; Tassinari P., Farm buildings and rural landscape quality: FarmBuiLD as a method to link rural heritage and new constructions. A pilot study in the Emilia-Romagna Region (Italy), in: 11th International AIIA Conference: July 5-8, 2017 Bari - Italy “Biosystems Engineering addressing the human challenges of the 21st century”, 2017, pp. 15 - 18 (atti di: Biosystems Engineering addressing the human challenges of the 21st century, Bari, July 5-8, 2017) [Contributo in Atti di convegno]
-
Bonora, F.; Benni, S.; Tassinari, P.; Torreggiani, D., Big data in dairy farm: acquisition methods and numerical models for integrated real-time information systems, in: 11th International AIIA Conference: July 5-8, 2017 Bari - Italy “Biosystems Engineering addressing the human challenges of the 21st century”, 2017, pp. 107 - 110 (atti di: Biosystems Engineering addressing the human challenges of the 21st century, Bari (Italy), July 5-8, 2017) [Contributo in Atti di convegno]
-
Santolini, E.; Benni, S.; Pulvirenti, B.; Torreggiani, D.; Tassinari, P., Numerical simulation of natural airflows in greenhouse: definition of optimized CFD models in a case study, in: 11th International AIIA Conference: July 5-8, 2017 Bari - Italy “Biosystems Engineering addressing the human challenges of the 21st century”, 2017, pp. 378 - 381 (atti di: Biosystems Engineering addressing the human challenges of the 21st century, Bari - Italy, July 5-8, 2017) [Contributo in Atti di convegno]
-
Zangoli, M.; Di Maria, F.; Zucchetti, E.; Bossio, C.; Antognazza, M. R.; Lanzani, G.; Mazzaro, R.; Corticelli, F.; Baroncini, M.; Barbarella, G., Engineering thiophene-based nanoparticles to induce phototransduction in live cells under illumination, «NANOSCALE», 2017, 9, pp. 9202 - 9209 [Articolo in rivista]
-
Petracci, Massimiliano; Soglia, Francesca; Berri, Cecile, Muscle metabolism and meat quality abnormalities, in: Poultry Quality Evaluation, Duxford, Woodhead Publishing, 2017, pp. 51 - 75 (WOODHEAD PUBLISHING SERIES IN FOOD SCIENCE, TECHNOLOGY AND NUTRITION) [Capitolo/Saggio in libro]
-
Versari, A; Ricci, A; Teslić, N; Parpinello, Gp, Climate change trends, grape production, and potential alcohol concentration in Italian wines, in: Simposio Internacional de Actualización en Vitivinicultura y Enología (SIAVEN), 2017, pp. 1 - 3 (atti di: Simposio Internacional de Actualización en Vitivinicultura y Enología (SIAVEN), Centro de Conferencias Monticello | Panamericana Sur Km. 57, San Francisco de Mostazal, Monticello (Chile), 30-31.08.2017) [Contributo in Atti di convegno]
-
Ricci, Arianna; Parpinello, Giuseppina Paola; Versari, Andrea, Feasibility study on the use of UV-vis and FTIR spectroscopies for the classification and quality control of food-grade tannins, in: International Society of Antioxidants in Nutrition and Health, 11th World Congress on Polyphenols Application, 2017, pp. 63 - 63 (atti di: 11th World Congress on Polyphenols Application, Vienna, Austria, 20-21/06/2017) [Riassunto (Abstract)]
-
Malorgio, G.; Mulazzani, L.; Pugliese, P.; Rota, C.; Zanasi, C.; Zuccaro, M., The role of small-scale fisheries in Mediterranean coastal communities. An analytical framework for their development, «NEW MEDIT», 2017, 16, pp. 19 - 26 [Articolo in rivista] Open Access
-
Ignazio, Drudi; Giorgio, Tassinari; Fabrizio, Alboni, Changes in wealth distribution in Italy (2002-2012) and who gained from the Great Recession, «PSL QUARTERLY REVIEW», 2017, 70, pp. 129 - 153 [Articolo in rivista]
-
Bordoni, Alessandra; Danesi, Francesca, Poultry Meat Nutritive Value and Human Health, in: Poultry Quality Evaluation, Duxford, Woodhead Publishing, 2017, pp. 279 - 290 [Capitolo/Saggio in libro]
-
Danesi, Francesca, Role of poultry meat in a balanced diet aimed at maintaining health and wellbeing, in: Book of Abstracts ‘EGGMEAT 2017’, 2017, pp. 22 - 22 (atti di: EGGMEAT 2017 - XVII European Symposium on the Quality of Eggs and Egg Products and XXIII European Symposium on the Quality of Poultry Meat, Edinburgh, 3-5 September 2017) [Riassunto (Abstract)]
-
Danesi, Francesca; Ferguson, Lynnette R., Could pomegranate juice help in the control of inflammatory diseases?, «NUTRIENTS», 2017, 9, pp. 1 - 23 [Articolo in rivista] Open Access
-
Arapitsas, P.; Curioni, A.; Gambuti, A.; Gerbi, V.; Giacosa, S.; Marangon, M.; Mattivi, F.; Moio, L.; Parpinello, G.P.; Piombino, P.; Ricci, A.; Río Segade, S.; Rolle, L.; Simonato, B.; Tornielli, G.; Versari, A.; Vincenzi, S.; Ugliano, M., The diversity of tannins in Italian red wines: chemical and sensory characteristics, in: Book of Abstract IVAS 2017, 2017(atti di: 10th In Vino Analytica Scientia Symposium, Salamnca (Spain), 17-20 July 2017) [Poster]
-
Benelli, M; Marchetti, E; Dindo, M L, Effects of Storage at Suboptimal Temperatures on the In Vitro-Reared Parasitoid Exorista larvarum (Diptera: Tachinidae), «JOURNAL OF ECONOMIC ENTOMOLOGY», 2017, 110, pp. 1476 - 1482 [Articolo in rivista]
-
Bonora, F.; Tassinari, P.; Torreggiani, D.; Benni, S., An innovative mathematical approach for a highly informative treatment of automatic milking system datasets: development and testing of enhanced clustering models, in: Precision Livestock Farming ‘17, 2017, pp. 692 - 700 (atti di: 8th European Conference on Precision Livestock Farming, Nantes (F), 12-14 September 2017) [Contributo in Atti di convegno]
-
Gatti, G.; Olivas Olivera, D.F.; Sacchetto, V; Cossi, M.; Braschi, I; Marchese, L.; Bisio, C., Experimental Determination of the Molar Absorption Coefficient of n-Hexane Adsorbed on High-Silica Zeolites, «CHEMPHYSCHEM», 2017, 18, pp. 2374 - 2380 [Articolo in rivista]
-
Mofokeng, Raymond; Canavari, Maurizio; Hingley, Martin K., The Marketing Implications of Value Chain Governance Strategies of Wine Products Using Geographical Indications (GIs) in Italy and UK, «INTERNATIONAL JOURNAL OF FOOD AND BEVERAGE MANUFACTURING AND BUSINESS MODELS», 2017, 2, pp. 13 - 35 [Articolo in rivista]
-
Marzocchi, Silvia; Pasini, Federica; Verardo, Vito; Ciemniewska-Zytkiewicz, Hanna; Caboni, Maria Fiorenza; Romani, Santina, Effects of different roasting conditions on physical-chemical properties of Polish hazelnuts (Corylus avellana L. var. Katalonski), «LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE», 2017, 77, pp. 440 - 448 [Articolo in rivista] Open Access
-
Maurizio Aragrande; Mauro Bruni; Alberico Loi; Roberto Esposti, The effect of EU 2006 sugar regime reform on vertical price transmission, «AGRICULTURAL AND FOOD ECONOMICS», 2017, 5, pp. 1 - 20 [Articolo in rivista] Open Access